
Adjarian Khachapuri
€13,00Boat-shaped cheese bread crowned with butter and a golden egg yolk.

A taste of Georgia in the heart of Paphos. Family recipes, open-fire kebabs, and the warmth of a Caucasian supra.

MiMiNo was born from a simple idea: bring the soul of a Georgian home — the laughter of a long table, the smell of fresh khachapuri from the oven, the clink of glasses raised in toast — to the shores of Paphos.
Every dish is shaped by hand, every recipe passed down. Our family welcomes yours, the Georgian way: with abundance, music, and the honest pleasure of food made with care.

Boat-shaped cheese bread crowned with butter and a golden egg yolk.

Eight handmade dumplings filled with beef and pork — the Georgian classic.

Hand-minced meat grilled over open flame, fragrant with Caucasian spice.

Tender chicken in a rich, silky walnut sauce — a Georgian feast staple.

A fragrant Georgian herb soup with tender meat and a light, aromatic broth.

Eggplant rolls filled with garlicky walnut paste — a Georgian classic.

Tender vine leaves wrapped around spiced filling, slow-cooked to perfection.

Twenty-five tiny beef & pork dumplings served with sour cream.

Pillowy dumplings filled with cottage cheese or potatoes, fifteen pieces.

Round Georgian cheese bread baked golden — soft inside, crisp on top.

Crisp tomatoes, cucumbers and red onion with sulguni cheese.

Slices of fresh Georgian sulguni — soft, milky, lightly salted.

Pickled cabbage, cucumbers and hot peppers — fermented in-house.

Fiery Georgian red pepper paste — bold, garlicky, unforgettable.
















"Very tasty food and generous portions. Truly authentic Georgian flavours."
"Feels like home. Welcoming owners who treat you like family."
"Best khinkali in Paphos — bursting with flavour. Highly recommended."
"Friendly staff, cozy atmosphere, and food that takes you straight to Tbilisi."
"Authentic Georgian cuisine, every dish a discovery. We'll be back."
"Worth every minute — the food is exceptional and made with real care."